The Wedding of Virosh: Global cuisine for guests

The Wedding of Virosh is grabbing attention, especially among the fans of Vijay Deverakonda and Rashmika Mandanna. The star couple is set to tie the knot on February 26 in the royal city of Udaipur. The actors and their family members have already arrived, and the pre-wedding celebrations begin today.

The wedding ceremony will honour both their traditions, though it will largely follow the bride’s customs. Rashmika, who hails from the Coorg region of Karnataka, will celebrate her big day as per Kodava wedding traditions.

Interestingly, while the rituals remain rooted in culture, the menu promises a global experience. Along with traditional Indian delicacies, guests will be treated to Japanese and Italian cuisine. Rashmika is known to be a big admirer of Japan and Japanese food. A self-confessed anime lover, she recently visited Tokyo, further reflecting her fondness for the country’s culture and cuisine.

The couple will later host a grand wedding reception in Hyderabad on March 4, 2026, which is expected to see the presence of several film personalities and close friends.